Production Of Sweetener From Rice d2o6d

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Introduction Brown Rice Syrup is a natural sweetener produced by fermenting cooked brown rice. Rice syrup can be made from white rice, brown rice or certified organic rice. Also known as rice malt syrup, brown rice syrup is made with whole grain rice subjected to an enzymatic reaction. This process breaks down the starches in the rice, and the simpler sugar (maltose and maltotriose) is separated in liquid format. This liquid is then boiled down into syrup.

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Brown rice syrup is an alternative to refined table sugar and artificial sweeteners and is often included as an ingredient for many processed foods. To make brown rice syrup, brown rice is fermented to break

down the starch in the grains, then the liquid is removed and heated until it reaches a syrup-like consistency. Two tablespoons of brown rice syrup contains 110 calories and 25 grams of sugar, so it should be consumed in moderation.

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Brown rice syrup contains a few trace minerals, including magnesium, manganese, and zinc. But that doesn't make it healthy. Although it's made from brown rice and little else, it's highly refined and concentrated, making it a source of calories and carbs, as well as trace

minerals. However, as far as sweeteners go, it is all-natural, nearly always organic, and probably one of the healthiest sugar substitutes available, with the exception of stevia. It can be used as a general sweetener and in cooking. It is vegan, unlike honey, and can be used instead of it. It has a lower glycemic index than sugar but diabetics will need to carefully count it as part of their regulated carbohydrate intake.

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Rice syrup is used as base sweetener in edible sweet syrups (Flavored / Unflavored), blended honey, bakery foods, cakes, pastries, fillings, toppings, candies, canned fruits, health drinks, juices, soft drinks, Dairy products, ice-creams and so on. Increasing health diseases such as diabetes, heart risks, and high blood pressure

has

conventional

resulted

in

table sugar.

the

introduction

of

alternatives

to

Natural sweeteners are preferred as

alternatives to table sugar and are highly consumed among the consumers in various forms.

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One such alternative which is one of the most preferred sweeteners is rice syrup or brown rice syrup. Rice syrup is included as one of the main ingredients in processed foods. Rice syrup is considered to be a nutritive sweetener, unlike saccharin and aspartame. Rice syrup is

used as a sweetener in cereals and snacks bar. Rice syrups also serve as a table-top sweetener for various beverages such as coffee, tea, health drinks and juices. Growing awareness and demand for rice syrup is expected to pose a major threat to artificial sweeteners such as aspartame and corn sugar. Rice syrup market is expected to grow significantly during the forecast period.

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Fructose, which is found in many sweeteners, is a fast releasing sugar, which tends to cause insulin to spike. Brown rice sugar is a polysaccharide or a complex sugar, so it dissolves more easily in the bloodstream

preventing

an

accumulation

of

fat.

The

complex

carbohydrates and nutrients in brown rice syrup mean a longer digestion time and a longer lasting flow of energy. This may help control blood sugar levels and reduce cholesterol. Rice syrup is considered to be a nutritive sweetener owing to the number of minerals included in it such as phosphor and magnesium.

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Global Natural Sweetener Market

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The shift in the consumer preference towards food and beverages including natural ingredients is growing at a faster phase. Moreover, soft drink producers are also witnessing rising demand for a soft drink with reduced sugar. Hence, to meet the demand, producers are

replacing sugar with natural and artificial sweeteners. A lot of research activities are also going on to produce new natural sweeteners. Companies are also investing in advanced technologies to for product development with innovative and superior quality. Sugar- stevia blend

has also made a position in the natural sweetener market with companies launching new products. The market is likely to witness growth due to the wide acceptance of natural sweeteners.

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The global market for natural sweeteners to witness moderate growth and to a CAGR of 4.5% between 2017 and 2026. The global market for natural sweetener is also likely to garner US$ 39,091.7 million in of revenue by 2026 end. Major factor driving growth of the target market over the forecast period is increasing adoption of natural sweeteners in healthcare industry as well as in daily food, owing to its health benefits such as, it helps to reduce blood sugar in diabetic patients. In addition, increasing concerns related to health among the individuals across the globe is another factor expected to fuel growth of this market. However, comparatively high cost of natural sweeteners than normal sugar is a

factor expected to hamper growth of the target market in the near future.

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The

global

natural

sweeteners

market

is

expected

to

witness

substantial growth over the forecast period on of growing demand for different kind of substitutes such as low-intensity sweeteners, high-intensity sweeteners and high-fructose syrup in food

& beverage and healthcare industry. Natural sweeteners manufacturing companies are expected to benefit from the growing health concerns among people and demand for lowcalorie sweeteners as it anticipated that natural sweeteners market will convert into the new business as food & beverage manufacturers will search for inexpensive natural sweeteners.

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The sweetener market In India today stands at approximately Rs.150

crores with a double-digit growth. This is minuscule, looking into the number of diabetics and pre-diabetics in India. With the changed regulatory scenario allowing the use of sweeteners in everyday consumables, the market is bound to grow. With the entry of new and

safer molecules, the artificial sweetener industry in India could witness large volumes. In 2016 the Indian market for food sweeteners was valued at USD 9 billion and is estimated to a CAGR of 3.5% during the forecast period. . India Food Sweetener Market Dynamics Sugar dictates more than 80% share in this market. The major constraint in the sugar market is the volatility in prices, leading to market fluctuations.

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India is currently the world’s largest consumer of sugar with domestic consumption increasing by more than 4% annually. This growth is due to increased awareness and usage of dietary foods. Another major driver is the growing population of overweight, obese, and diabetic patients which is resulting in growth in this category. On an average 5% of Indian population is obese but when seen in urban settings the numbers are incredibly high. Although presently, HIS does not constitute a major share of the market, this is the fastest growing segment due to the rising health concerns among people.

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Total Global Sweetener Market Share

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Global sweetener market is forecast to rise in next 5 years driven by demand for naturally-derived sweeteners with stevia emerging as popular sugar substitute in light of increased availability of low-calorie naturally derived sweeteners and rising awareness about them. Stevia is derived from the plant of the same name. The active compounds present in this plant are nearly 150 times sweeter than sugar and have a negligible effect on blood glucose levels. Stevia also does not because the side effects usually associated with artificial sweeteners like aspartame.

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Machinery Photographs Rice Milling Plant

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Intermediate Tank

Filter

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Project at a Glance (` in lacs)

PROJECT AT A GLANCE COST OF PROJECT Particulars Land & Site Development Exp. Buildings Plant & Machineries Motor Vehicles Office Automation Equipments Technical Knowhow Fees & Exp. Franchise & Other Deposits Preliminary& Pre-operative Exp Provision for Contingencies Margin Money - Working Capital TOTAL

Existing Proposed 0.00 0.00 0.00 0.00

Total

MEANS OF FINANCE Propose Particulars Existing d

260.00 260.00 Capital 1039.00 1039.00 Share Other Type Share 1129.00 1129.00 Capital 10.00 10.00 Reserves & Surplus

Total

0.00 0.00

723.67 0.00

723.67 0.00

0.00 0.00

0.00 0.00

0.00 0.00

0.00

140.00

140.00 Cash Subsidy

0.00

0.00

0.00

0.00

100.00

0.00

0.00

0.00

0.00

0.00

100.00 Internal Cash Accruals Long/Medium Term 0.00 Borrowings

0.00

5.00

0.00

0.00

0.00

0.00

100.00

5.00 Debentures / Bonds Unsecured 100.00 Loans/Deposits

0.00

0.00

0.00

0.00 0.00

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111.69 111.69 2894.69 2894.69 TOTAL

0.00

0.00

2171.02 2171.02

2894.69 2894.69

Project at a Glance Year Annualised Book Debt Divide Retained Payou Probab P/E Yield Price/ Value nd Earnings t le Ratio Book Value Market Price No.of Per Times EPS CEPS Per Share Share Per Share ` ` ` ` ` % ` % ` % 1100.0 2 5.49 9.78 15.49 24.00 0.00 0 5.49 0.00 5.49 1.00 0.00 100.0 2-3 8.28 12.03 23.76 18.00 0.00 0 8.28 0.00 8.28 1.00 0.00 100.0 3-4 11.04 14.33 34.80 12.00 0.00 0 11.04 0.00 11.04 1.00 0.00 100.0 4-5 13.73 16.62 48.53 6.00 0.00 0 13.73 0.00 13.73 1.00 0.00 100.0 5-6 16.34 18.88 64.87 0.00 0.00 0 16.34 0.00 16.34 1.00 0.00

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Project at a Glance Yea r

D. S. C. R.

Debt / Equity Total as- Net Depo Equity Wort sits h Debt

Retur n on Net Wort h

Individ Cumula Over ual tive all

(Number of times)

(Number of times)

%

Initi al 12 1.41

1.41

1.55

1.55

1.95

2-3 1.70

1.55

0.76

0.76

1.06

3-4 2.06

1.70

2.06 0.34

0.34

0.58

4-5 2.48

1.87

0.12

0.12

0.31

5-6 3.00

2.06

0.00

0.00

0.16

3.00

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%

Profitability Ratio

GPM

PBT

PAT

%

%

%

Asset Curre s nt Turno Ratio ver Ratio

Net P/V Contri Ratio bution %

3.00 21.34 % 24.23 % 26.19 % 27.54 % 28.45 %

2235. 49.28 12.32% 8.75% 22 % 11.32 2598. 49.09 17.11% % 06 % 13.20 2968. 49.09 20.51% % 98 % 14.60 3339. 49.09 22.96% % 90 % 15.64 3710. 49.08 24.73% % 82 %

1.41

0.95

1.53

1.41

1.55

1.96

1.50

2.60

1.41

5.26

Project at a Glance BEP BEP - Maximum Utilisation Year Cash BEP (% of Installed Capacity) Total BEP (% of Installed Capacity) IRR, PAYBACK and FACR Internal Rate of Return .. ( In %age ) Payback Period of the Project is ( In Years ) Fixed Assets Coverage Ratio ( No. of times )

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5 44.64% 49.58% 27.55% 2 Years 3 Months 4.706

Major Queries/Questions Answered in the Report? 1. What is Rice Sweetener Manufacturing industry ?

2. How has the Sweetener Manufacturing industry performed so far and how will it perform in the coming years ? 3. What is the Project Feasibility of Rice Sweetener Manufacturing Plant ? 4. What are the requirements of Working Capital for setting up Sweetener Manufacturing plant ?

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5. What is the structure of the Rice Sweetener Manufacturing Business and who are the key/major players ?

6. What is the total project cost for setting up Rice Sweetener Manufacturing Business? 7. What are the operating costs for setting up Sweetener Manufacturing plant ? 8. What are the machinery and equipment requirements for setting up Rice Sweetener Manufacturing plant ?

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9. Who are the Suppliers and Manufacturers of Plant & Machinery for setting up Rice Sweetener Manufacturing plant ? 10. What are the requirements of raw material for setting up Sweetener Manufacturing plant ? 11. Who are the Suppliers and Manufacturers of Raw materials for setting up Rice Sweetener Manufacturing Business? 12. What is the Manufacturing Process of Brown Rice Syrup ?

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13. What is the total size of land required for setting up Brown Rice Syrup Manufacturing plant ? 14. What will be the income and expenditures for Brown Rice Syrup Manufacturing Business? 15. What are the Projected Balance Sheets of Rice Sweetener Manufacturing plant ? 16. What are the requirement of utilities and overheads for setting up Brown Rice Syrup Manufacturing plant? 17. What is the Built up Area Requirement and cost for setting up Rice Sweetener Manufacturing Business? www.entepreneurindia.co

18. What are the Personnel (Manpower) Requirements for setting up Rice Sweetener Manufacturing Business? 19. What are Statistics of Import & Export for Brown Rice Syrup? 20. What is the time required to break-even of Brown Rice Syrup Manufacturing Business? 21.What is the Break-Even Analysis of Brown Rice Syrup Manufacturing plant? 22.What are the Project financials of Brown Rice Syrup Manufacturing Business? www.entepreneurindia.co

23. What are the Profitability Ratios of natural sweetener Manufacturing Project?

24. What is the Sensitivity Analysis-Price/Volume of natural sweetener Manufacturing plant? 25.

What are the Projected Pay-Back Period and IRR of natural sweetener Manufacturing plant?

26. What is the Process Flow Sheet Diagram of sweetener Manufacturing project?

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27.

What are the Market Opportunities for setting up natural sweetener Manufacturing plant?

28. What is the Market Study and Assessment for setting up natural sweetener Manufacturing Business? 29. What is the Plant Layout for setting up natural sweetener Manufacturing Business?

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1. 1.1. 1.1.1. 1.1.2. 1.1.3. 1.1.4. 1.1.5. 1.1.6. 1.1.7. 1.1.8.

PROJECT LOCATION DISTRICT PROFILE & GEOTECHNICAL SITE CHARACTERIZATION General Climate & Rainfall Map Physical Characteristics Languages and Culture Tourism Economy & Industry Transportation and Communications

2. INTRODUCTION 3. 3.1. 3.2.

TYPES OF SWEETENER ACCEPTABLE DAILY INTAKE LEVELS BROWN RICE SYRUP – NUTRITION FACTS

4. 4.1. 4.2. 4.3. 4.4.

USE & APPLICATION DENTAL CARE GLUCOSE METABOLISM APPLICATIONS OF SWEETENER USES FOR SUGAR ALCOHOLS

5. HEALTH BENEFITS OF ARTIFICIAL SWEETENERS 6. MARKET SURVEY 6.1. ARTIFICIAL SWEETENERS ON A GROWTH CURVE IN INDIA 6.2. INDIA FOOD SWEETENER MARKET

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6.3. 6.4. 6.5. 6.6. 6.7. 6.8. 6.9.

INDIA FOOD SWEETENER MARKET SEGMENTATION SWEETENER MARKET SHARE INDIA SWEETENERS MARKET 2017 GLOBAL SUGAR SUBSTITUTES MARKET 2015-2019 GLOBAL SCENARIO CURRENT MARKET OVERVIEW INTERNATIONAL TRENDS

7. FINANCIALS & COMPARISON OF MAJOR INDIAN PLAYERS/COMPANIES 7.1. ABOUT FINANCIAL STATEMENTS OF CMIE DATABASE 7.2. PROFITS & APPROPRIATIONS 7.3. TOTAL LIABILITIES 7.4. TOTAL ASSETS 7.5. NET CASH FLOW FROM OPERATING ACTIVITIES 7.6. SECTION – I 7.6.1. Name of Company with Details 7.6.2. Name of Director(S) 7.6.3. Credit Ratings 7.6.4. Plant Capacity 7.6.5. Location of Plant 7.6.6. Name of Raw Material(S) Consumed With Quantity & Cost 7.7. SECTION – II 7.7.1. Assets 7.7.2. Cash Flow 7.7.3. Cost as % Ge of Sales 7.7.4. Forex Transaction 7.7.5. Growth in Assets & Liabilities 7.7.6. Growth in Income & Expenditure

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7.7.7. 7.7.8. 7.7.9. 7.7.10. 7.7.11. 7.7.12.

Income & Expenditure Liabilities Liquidity Ratios Profitability Ratio Structure of Assets & Liabilities (%) Working Capital & Turnover Ratios

8. COMPANY PROFILE OF MAJOR PLAYERS 9. 9.1. 9.2.

EXPORT & IMPORT STATISTICS DATA OF INDIA EXPORT STATISTICS DATA FOR SWEETENER IMPORT STATISTICS DATA FOR SWEETENER

10. PRESENT MANUFACTURERS 11. 11.1.

PRODUCT DETAILS RICE SYRUP 42DE

12. RAW MATERIAL 13. MANUFACTURING PROCESS 14. PROCESS FLOW DIAGRAM 15. SUPPLIERS OF PLANT & MACHINERY

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16.SUPPLIERS OF RAW MATERIAL 17. 17.1. 17.2. 17.3.

PHOTOGRAPHS/IMAGES FOR REFERENCE PRODUCT PHOTOGRAPHS MACHINERY PHOTOGRAPHS RAW MATERIAL PHOTOGRAPHS

18.

PLANT LAYOUT

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Project Financials •

Project at a Glance

Annexure

• Assumptions for Profitability workings ………………………..1 • Plant Economics…………………………………………………..2 • Production Schedule………………………………………………3

• Land & Building……………………………………………….……4 Factory Land & Building Site Development Expenses

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• Plant & Machinery……………………………………………..……..5 Indigenous Machineries Other Machineries (Miscellaneous, Laboratory etc.) • Other Fixed Assets………………………………………..........….......6 Furniture & Fixtures Pre-operative and Preliminary Expenses Technical Knowhow Provision of Contingencies • Working Capital Requirement Per Month……………………….…7 Raw Material Packing Material Lab & ETP Chemical Cost Consumable Store

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• Overheads Required Per Month and Per Annum………….…….…8 Utilities & Overheads (Power, Water and Fuel Expenses etc.) Royalty and Other Charges Selling and Distribution Expenses • Salary and Wages …………………………………………....……..9 • Turnover Per Annum ……………………………………….....…10 • Share Capital…………………………………………………….....11 Equity Capital Preference Share Capital

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• Annexure 1 :: Cost of Project and Means of Finance • Annexure 2 :: Profitability and Net Cash Accruals

      

Revenue/Income/Realisation Expenses/Cost of Products/Services/Items Gross Profit Financial Charges Total Cost of Sales Net Profit After Taxes Net Cash Accruals

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• Annexure 3 :: Assessment of Working Capital requirements

    

Current Assets Gross Working Capital Current Liabilities Net Working Capital Working Note for Calculation of Work-in-process

• Annexure 4 :: Sources and Disposition of Funds

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• Annexure 5 ::

Projected Balance Sheets

 ROI (Average of Fixed Assets)  RONW (Average of Share Capital)  ROI (Average of Total Assets) • Annexure 6

::

Profitability Ratios

 D.S.C.R  Earnings Per Share (EPS)  Debt Equity Ratio

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• Annexure 7

::

Break-Even Analysis

 Variable Cost & Expenses  Semi-Variable/Semi-Fixed Expenses

 Profit Volume Ratio (PVR)  Fixed Expenses / Cost

 B.E.P

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• Annexure 8 to 11 :: Sensitivity Analysis-Price/Volume

 Resultant N.P.B.T  Resultant D.S.C.R  Resultant PV Ratio

 Resultant DER  Resultant ROI  Resultant BEP

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• Annexure 12 :: Shareholding Pattern and Stake Status

 Equity Capital

 Preference Share Capital • Annexure 13 :: Quantitative Details-Output/Sales/Stocks  Determined Capacity P.A of Products/Services

 Achievable Efficiency/Yield % of Products/Services/Items  Net Usable Load/Capacity of Products/Services/Items  Expected Sales/ Revenue/ Income of Products/ Services/ Items

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•

Annexure 14

::

Product wise Domestic Sales

Realisation

•

Annexure 15

::

Total Raw Material Cost

•

Annexure 16

::

Raw Material Cost per unit

•

Annexure 17

::

Total Lab & ETP Chemical Cost

•

Annexure 18

::

Consumables, Store etc.

•

Annexure 19

::

Packing Material Cost

•

Annexure 20

::

Packing Material Cost Per Unit

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•

Annexure 21

::

Employees Expenses

•

Annexure 22

::

Fuel Expenses

•

Annexure 23

::

Power/Electricity Expenses

•

Annexure 24

::

Royalty & Other Charges

•

Annexure 25

::

Repairs & Maintenance Expenses

•

Annexure 26

::

Other Manufacturing Expenses

•

Annexure 27

::

istration Expenses

•

Annexure 28

::

Selling Expenses

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• Annexure 29 :: Depreciation Charges – as per Books (Total) • Annexure 30 :: Depreciation Charges – as per Books (P & M)

• Annexure 31 :: Depreciation Charges - as per IT Act WDV (Total) • Annexure 32 :: Depreciation Charges - as per IT Act WDV (P & M)

• Annexure 33 :: Interest and Repayment - Term Loans • Annexure 34 :: Tax on Profits • Annexure 35 :: Projected Pay-Back Period and IRR

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Scope of the Report The report titled “Market Survey cum Detailed Techno Economic

Feasibility Report on Sweetener from Rice.” provides an insight into Sweetener from Rice market in India with focus on uses and applications, Manufacturing Process, Process Flow Sheets, Plant Layout and Project Financials of Sweetener from Rice project. The report assesses the market sizing and growth of the Indian Sweetener from Rice Industry. While expanding a current business or while venturing into new business, entrepreneurs are often faced with the dilemma of zeroing in on a suitable product/line. And before diversifying/venturing into any product, they wish to study the following aspects of the identified product:

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• Good Present/Future Demand • Export-Import Market Potential • Raw Material & Manpower Availability

• Project Costs and Payback Period We at NPCS, through our reliable expertise in the project consultancy and market research field, have demystified the situation by putting forward the emerging business opportunity in the Sweetener from Rice sector in India along with its business prospects. Through this report we have identified Sweetener from Rice project as a lucrative investment avenue.

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scale industries, How to Start Rice Sweetener Production Industry in India, Rice Sweetener Production Projects, New project profile on Rice Sweetener Production industries, Project Report on Rice Sweetener Production Industry, Detailed Project Report on Rice Sweetener Production, Project Report on Rice Sweetener Production, Pre-Investment Feasibility Study on Rice Sweetener Production, Techno-Economic feasibility study on Rice Syrup Sweetener Production, Feasibility

report on Rice Syrup Sweetener Production, Free Project Profile on Rice Syrup Sweetener Production, Project profile on Rice Sweetener Production, free project profile on Rice Syrup Sweetener Production

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Niir Project Consultancy Services (NPCS) can provide Detailed Project Report on

Production of Sweetener from Rice. Rice Syrup Sweetener, Brown Rice Syrup Manufacturing Business.

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We have two decades long experience in project consultancy and market research field We empower our customers with the prerequisite know-how to take sound business decisions We help catalyze business growth by providing distinctive and profound market analysis We serve a wide array of customers , from individual entrepreneurs to Corporations and Foreign Investors We use authentic & reliable sources to ensure business precision

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Our Approach Requirement collection Thorough analysis of the project Economic feasibility study of the Project Market potential survey/research Report Compilation

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us NIIR PROJECT CONSULTANCY SERVICES 106-E, Kamla Nagar, Opp. Spark Mall, New Delhi-110007, India. Email: [email protected] Tel: +91-11-23843955, 23845654, 23845886, 8800733955 Mobile: +91-9811043595 Fax: +91-11-23845886 Website : www.entrepreneurindia.co , www.niir.org

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For more information, visit us at: www.niir.org

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